Add chicken +$5, Salmon* +$6, Ahi Tuna* +$6 to any salad

Side Salad $5
Mixed greens, tomato, cucumber, red cabbage, cheddar cheese, croutons, your choice of dressing

Caesar Salad* $6
Romaine, croutons, shaved parmesan, Caesar dressing

Seared Tuna Salad “Maui-Style”* $13
Blackened Ahi, edamame, mango, napa cabbage, cucumber, romaine, miso vinaigrette

Cobb Salad $13
Diced smoked turkey, bacon, avocado, hard-boiled eggs, grape tomatoes, cheddar cheese, your choice of dressing

Summer Salad $13
Candied walnuts, strawberries, goat cheese, and mixed greens. Tossed in an apple cider vinaigrette

GVR Poke Bowl $14
Seared Ahi Tuna tossed in poke sauce, rainbow carrots, grape tomatoes, avocado, mango, edamame, cucumber, cilantro and greens served on a bed of rice and lightly dressed with sriracha mayo

Southwestern Salad $14
Black beans, roasted corn, tomato, red peppers and romaine lettuce. Tossed in a cilantro vinaigrette, topped with chipotle mayo and crispy tortilla strips

CO Green Chile
$4 Cup – $7 Bowl

*These items may be served raw or undercooked, or contain raw or undercooked ingredients.  Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food-borne illness.